Join Us for All Day Happy Hour on Monday
SIGNATURE COCKTAILS
MANGONADA 15
Tequila, Mango, Chamoy, Tajin Rim
ESPRESSO MARTINI 14
Tito’s, Kahlua, Espresso
HENNESSY VSOP SIDECAR 16
Hennessy Vsop, Cointreau
SIGNATURE MARGARITA 14
Cazadores Tequila, Cointreau, Lime
STRAWBERRY MARGARITA 14
Tequila, Triple Sec, Lime
WHITE LINEN 15
Tanqueray Gin, Lemon, Elderflower
LEMON DROP MARTINI 14
Vodka, Lemon, Sugar Rim
BERRY DRAGON 14
Bacardi Razz, Berries, Mango
LYCHEE-TINI 14
Vodka, Lychee, Pineapple, Peach
PALOMA 12
Tequila, Grapefruit Juice, Lime
FROZEN MARGARITA 12
Flavors: Strawberry|mango
FROZEN MANGONADA 14
MOCKTAILS
MANGO-NADA-NADA 11
BLUE RASP LEMON DROP 10
LYCHEE FAUXTINI 11
MOCKARITA 9
CLASSIC COCKTAILS
Long Island Iced Tea
Sex on the Beach
Mai Tai
Cosmopolitan
Old Fashioned
Jager Bomb
Bloody Mary
Peach Bellini
Midori Sour
Vegas Bomb
AMF
Moscow Mule
NEW! Add a topping to any drink! $1/each
LYCHEE JELLY | STRAWBERRY POPPING BOBA
CRYSTAL BOBA | MANGO POPPING BOBA
SOJU CARAFES
STRAWBERRY LEMONADE 20
LYCHEE DRAGON 20
BEER ON DRAFT
LAGER
COORS LIGHT LAGER (5%) 5|17
SAPPORO LAGER (5%) 6|20
MODELO ESPECIAL (4.4%) 6|20
IPA
NEW GLORY GUMMY WORM (5.8%) 8|27
HAZY HOP GOLBIN (7.4%) 8|27
TRACK 7 PANIC (6.5%) 9|28
KNEE DEEP BREAKING BUD IPA (6.5%) 8|27
HARD CIDER
2 TOWNS PINEAPPLE CIDER (5%) 8|27
Blonde/Wheat/HEFEWEIZEN
FIRESTONE 805 BLONDE ALE (4.7%) 7|24
BELCHING BEAVER MUST BE THE HONEY (5.5%) 8|27
Golden Road Mango Cart (4.0%) 7|24
CALI SQUEEZE BLOOD ORANGE (5%) 7|24
BOTTLED
TERRA PILSNER (4.6%) 9
CASS LAGER
(4.5%) 9
OB PREMIER PILSNER (5.2%) 9
NON-ALCOHOLIC ASAHI (0.0%) 5
CORONA (4.6%) 6
BLUE MOON (5.4%) 6
HEINEKEN (5.0%) 5
SOJU
SOJU BOMB 5
PLAIN SOJU SHOT + ½ COORSLIGHT
**BEER UPGRADES AVAILABLE
SOJU BOTTLE 14
LYCHEE | PLAIN | STRAWBERRY | PEACH | YOGURT|GREEN GRAPE
SOJU BOWL COCKTAILS
ADIOS EOMMA 24
SEX ON THE PEACH 24
PRICKLY PEAR YOGURT 24
INFUSED SOJU BOMB 6
FLAVOR SOJU SHOT + ½ COORSLIGHT
GREEN GRAPE | LYCHEE | PLAIN STRAWBERRY | YOGURT | PEACH
SOJU CARAFES
LYCHEE DRAGON 20
STRAWBERRY LEMONADE 20
WINE
SPARKLING
PROSECCO, RUFFINO, ITALY 9|27
WHITE
CHARDONNAY
CHLOE, SONOMA, CALIFORNIA 8|24
SAUVIGNON BLANC
NOBLE VINES, MONTEREY 9|27
RED
CABERNET Z. ALEXANDER BROWN, CALIFORNIA 10|30
PINOT NOIR, MEOMI, CALIFORNIA 13|39
HOW TO ENJOY AYCE
STEP 1: Pick up to 2 Appetizers
STEP 2: Pick up to 3 Proteins
STEP 3: Pick up to 3 Sides
ORDER, GRILL, EAT & REPEAT!
PREMIUM AYCE
LUNCH $23.95/ADULT $16.95/CHILD (AGE 4-10)
LUNCH: THURSDAY & FRIDAY 11:30AM-3:00PM
$33.99 ADULT $18.99 CHILD (AGE 4-10)
NM: NON - MARINATED
S: SPICY
GF: GLUTEN FREE
2. PLAIN FRIES
3. FRIED DUMPLINGS
4. **KIMCHI JJIGAE SOUPS
S
5. **CHEESE CORN GF
6. LEMON PEPPER WINGS
7. SALT AND PEPPER WINGS GF
8. RAMEN
9. SPICY RAMEN S
10. SESAME BALLS
11. **EGG SOUFFLE GF
(DINNER ONLY)
CHICKEN
12. BBQ CHICKEN - MARINATED CHICKEN
13. CHILI CHICKEN - CHILI SOY MARINADE S
SEAFOOD
14. SHRIMP HEAD-ON NM GF
15. SPICY GARLIC SHRIMP HEAD-ON
16. CALAMARI STEAK - STRIPS IN CHILI GARLIC MARINADE S
PORK
17. THICK CUT PORK BELLY NM GF
18. GARLIC SOY PORK BELLY THIN CUT
19. SPICY PORK BELLY THIN CUT S
20. PORK JOWL – SLICES OF PORK CHEEK NM GF
21. PORK BULGOGI – MARINATED PORK SHOULDER
22. CHILI PORK - THIN SLICED PORK SHOULDER S
BEEF
23. BRISKET – BLACK ANGUS CERTIFIED THIN CUT NM GF
24. BEEF BELLY–BLACK ANGUS CERTIFIED THIN CUT
NM
GF
25. BULGOGI – THIN CUT MARINATED RIBEYE
26. SPICY BULGOGI - THIN CUT SPICY MARINATED RIBEYE S
27. TOP BLADE STEAK - PREMIUM CHOICE NM GF
28. HAWAIIAN MARINATED STEAK - PREMIUM CHOICE
29. BONELESS SHORT RIBS - PREMIUM CHOICE MARINATED
30. LA GALBI - PREMIUM CHOICE MARINATED BONE-IN SHORT RIBS
SIDES
31. JAPCHAE
32. ZUCCHINI
33. ONION
34. KING OYSTER MUSHROOM
35. ASSORTED VEGGIES
36. FISH CAKE
37. RICE
38. SALAD
39. LETTUCE WRAP
40. TORTILLAS
41. RICE PAPER
DIPPING SAUCES
42. SESAME OIL/SALT GF
43. SIGNATURE SOY SAUCE
HOW TO ENJOY AYCE
STEP 1: Pick up to 2 Appetizers
STEP 2: Pick up to 3 Proteins
STEP 3: Pick up to 3 Sides
ORDER, GRILL, EAT & REPEAT!
SUPREME AYCE
$29.95/ADULT LUNCH $18.95/CHILD LUNCH (AGE 4-10)
LUNCH: THURSDAY & FRIDAY 11:30AM-3:00PM
$39.99 ADULT $20.99 CHILD (AGE 4-10)
*INCLUDES PREMIUM AYCE ITEMS
NM: NON- MARINATED
S: SPICY
GF: GLUTEN FREE
44. CRISPY CALAMARI - HANDCUT WITH TENTACLES
45. **ELOTE - SWEET CORN, PARMESAN & MAYO
46. GARLIC NOODLES
47. SWEET CHILI WINGS GF S
48. CAJUN GARLIC FRIES S
49. **SEAFOOD JJIGAE SOUP - (SHRIMP MUSSELS) S
PROTEINS
SEAFOOD
50. SPICY CAJUN MUSSELS - NEW ZEALAND GREEN S
51. GARLIC BUTTER PARM MUSSELS
52. HEADLESS PRAWNS – CUT AND DEVEINED NM GF
53. GARLIC BUTTER PRAWNS - CUT & DEVEINED
NEW! ROASTED GARLIC SCALLOPS
NEW! CAJUN SCALLOPS S
BEEF
54. RIB FINGERS –PREMIUM CHOICE MARINADED BONELESS
55. PRIME STEAK –TENDER PRIME NM GF
56. MARINATED PRIME STEAK – SESAME/BLACK PEPPER
57. RIBEYE – PREMIUM STEAK NM GF
58. MARINATED RIBEYE – SESAME/BLACK PEPPER
DESSERT
ICE CREAM (LIMIT ONE PER GUEST)
CHOCOLATE | STRAWBERRY | VANILLA
AYCE POLICIES
Consuming raw meats may increase your risk of food-borne illness.
18% suggested gratuity for parties of 8 or more. Outside dessert fee $10. Corkage fee $15/bottle.
All Rights Reserved | Daikon Korean BBQ